Description
A quick and easy air fryer recipe for homemade ground chicken, perfect for a healthy meal.
Ingredients
- 1 pound ground chicken
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix ground chicken with salt, pepper, garlic powder, onion powder, and paprika.
- Shape the mixture into small patties or nuggets.
- Brush the air fryer basket with olive oil.
- Place the chicken patties in the air fryer in a single layer.
- Cook for 10 minutes, flipping halfway through.
- Check for doneness (internal temperature should reach 165°F or 74°C).
- Serve hot.
Notes
- Adjust seasoning to your taste.
- Do not overcrowd the air fryer basket.
- Use a meat thermometer to ensure chicken is fully cooked.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American