Description
Crispy air fryer wings coated in pesto and parmesan.
Ingredients
- 2 pounds chicken wings
- 1/2 cup pesto
- 1/4 cup grated parmesan cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, mix chicken wings with olive oil, salt, and pepper.
- Add pesto and parmesan cheese, tossing to coat evenly.
- Place wings in the air fryer basket in a single layer.
- Cook for 25-30 minutes, flipping halfway through.
- Check for crispiness and cook longer if needed.
- Serve hot and enjoy.
Notes
- Adjust cooking time based on wing size.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian