Description
A quick and easy air fryer pizza pepperoni recipe that delivers crispy crust and melted cheese in minutes.
Ingredients
- 1 pre-made pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 20 slices pepperoni
- 1 tbsp olive oil
- 1/2 tsp dried oregano
Instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough to fit your air fryer basket.
- Brush the dough with olive oil.
- Spread pizza sauce evenly over the dough.
- Sprinkle shredded mozzarella cheese on top.
- Add pepperoni slices.
- Sprinkle dried oregano.
- Air fry for 8-10 minutes until the crust is golden and cheese is bubbly.
- Let cool for 2 minutes before slicing.
Notes
- Use parchment paper for easy removal.
- Adjust cooking time based on your air fryer model.
- Add toppings like mushrooms or bell peppers if desired.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Italian-American