Description
Crispy vegan churros made in an air fryer with simple ingredients.
Ingredients
- 1 cup water
- 2 tbsp sugar
- 1/4 tsp salt
- 2 tbsp vegetable oil
- 1 cup all-purpose flour
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
Instructions
- Heat water, sugar, salt, and oil in a saucepan until boiling.
- Remove from heat and stir in flour until smooth.
- Add vanilla extract and mix well.
- Transfer dough to a piping bag with a star tip.
- Pipe 4-inch strips onto parchment paper.
- Air fry at 375°F for 8-10 minutes until golden.
- Mix sugar and cinnamon in a bowl.
- Roll warm churros in cinnamon sugar.
Notes
- Use a sturdy piping bag to prevent bursting.
- Churros are best served fresh.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: Air Fryer
- Cuisine: Spanish