Description
Crispy and flavorful air fryer drumsticks seasoned with blackened spices.
Ingredients
- 6 chicken drumsticks
- 2 tablespoons olive oil
- 1 tablespoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix olive oil and spices to create a paste.
- Coat the drumsticks with the spice mixture.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 25 minutes, turning halfway through.
- Check for doneness, ensuring internal temperature reaches 165°F (75°C).
- Let rest for 5 minutes before serving.
Notes
- Adjust spice levels to your preference.
- Marinate drumsticks for 30 minutes for more flavor.
- Serve with your choice of dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American