Description
This recipe features air fryer drumsticks seasoned with a sweet and savory brown sugar dry rub.
Ingredients
- 8 chicken drumsticks
- 1/4 cup brown sugar
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix brown sugar, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- Pat the drumsticks dry with paper towels.
- Rub the spice mixture evenly over each drumstick.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 25-30 minutes, turning halfway through, until the internal temperature reaches 165°F (74°C).
- Let the drumsticks rest for 5 minutes before serving.
Notes
- Adjust the spice levels to your taste.
- For extra crispiness, increase the cooking time by a few minutes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American