Description
A sweet and buttery air fryer toast made with brioche, brown sugar, and honey.
Ingredients
- 2 slices brioche bread
- 2 tbsp butter, softened
- 1 tbsp brown sugar
- 1 tbsp honey
- 1/4 tsp cinnamon (optional)
Instructions
- Mix butter, brown sugar, and honey in a bowl.
- Spread the mixture evenly on both sides of the brioche slices.
- Preheat air fryer to 350°F (175°C).
- Place toast in the air fryer basket and cook for 3-4 minutes per side.
- Check for desired crispness and serve warm.
Notes
- For extra crunch, cook an additional minute per side.
- Adjust sweetness by adding more or less honey.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American