Description
Delicious cinnamon roll French toast roll-ups made in an air fryer.
Ingredients
- 4 slices of bread
- 2 tablespoons cinnamon sugar
- 1 egg
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1 tablespoon butter
Instructions
- Flatten each slice of bread with a rolling pin.
- Spread cinnamon sugar on one side of each slice.
- Roll each slice tightly from one end to the other.
- Whisk egg, milk, and vanilla in a bowl.
- Dip each roll in the egg mixture.
- Preheat air fryer to 350°F (175°C).
- Melt butter and brush it on the rolls.
- Place rolls in the air fryer basket.
- Cook for 8-10 minutes until golden brown.
- Serve warm with syrup.
Notes
- Use any type of bread you prefer.
- Adjust cinnamon sugar to taste.
- Try adding chocolate chips for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American