Description
Quick and easy ground chicken recipes made in the air fryer.
Ingredients
- 1 pound ground chicken
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat your air fryer to 375°F.
- In a bowl, mix ground chicken with garlic powder, onion powder, paprika, salt, and black pepper.
- Shape the mixture into small patties or meatballs.
- Brush the patties or meatballs lightly with olive oil.
- Place them in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through.
- Check for doneness and serve.
Notes
- Use lean ground chicken for best results.
- Adjust cooking time based on the size of your patties or meatballs.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American