Description
Enjoy crispy, flavorful lobster tail sticks cooked in an air fryer for a quick and delicious meal.
Ingredients
- 4 lobster tails, cleaned and halved
- 2 tbsp melted butter
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 cup panko breadcrumbs
- 1 tbsp chopped parsley
Instructions
- Preheat the air fryer to 375°F (190°C).
- Brush lobster tails with melted butter.
- Mix garlic powder, paprika, salt, and pepper. Sprinkle over lobster.
- Coat lobster tails with panko breadcrumbs.
- Place lobster tails in the air fryer basket. Cook for 8-10 minutes.
- Garnish with chopped parsley before serving.
Notes
- Use fresh lobster tails for best results.
- Adjust cooking time based on lobster size.
- Serve with lemon wedges for extra flavor.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American