Description
Crispy and flavorful air fryer drumsticks infused with lemon and rosemary.
Ingredients
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 lemon, zested and juiced
- 2 teaspoons fresh rosemary, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix olive oil, lemon juice, lemon zest, rosemary, garlic powder, salt, and pepper.
- Coat the drumsticks evenly with the mixture.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 25-30 minutes, flipping halfway through, until golden and crispy.
- Check the internal temperature; it should reach 165°F (74°C).
Notes
- For extra crispiness, pat the drumsticks dry before seasoning.
- Marinate the chicken for a few hours for deeper flavor.
- Adjust seasoning based on your taste preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American