Description
A quick and easy breakfast toast with a sweet cinnamon crunch, made in the air fryer.
Ingredients
- 2 slices of bread
- 1 tbsp butter, melted
- 1 tbsp honey
- 1 tsp ground cinnamon
- 1 tbsp granulated sugar
Instructions
- Preheat your air fryer to 350°F (175°C).
- Brush melted butter on both sides of the bread slices.
- Mix cinnamon and sugar in a small bowl.
- Sprinkle the cinnamon-sugar mix evenly over the buttered bread.
- Place the bread in the air fryer basket.
- Cook for 3-4 minutes until golden and crispy.
- Drizzle honey over the toast before serving.
Notes
- Use thick-sliced bread for better texture.
- Adjust sweetness by adding more or less honey.
- Check frequently to avoid burning.
- Prep Time: 2 mins
- Cook Time: 4 mins
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American